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Mother’s Day Brunch at Cinder House
This Mother’s Day, pamper Mom at Four Seasons Hotel St. Louis with an incredible brunch menu at Cinder House.
On Sunday, May 8th, 2022, Chef de Cuisine and his team at Cinder House will prepare an impressive assortment of traditional and unique dishes that are sure to delight each member of the family. Feast on specialty menu highlights that include an 8oz. Flat Iron Steak & Eggs, Heirloom Corn Grits with Poached Eggs, Local Mushrooms and Parmesan Crisp, as well as fluffy Cinder House French Toast with Pineapple & Chacha Chutney, garnished with Candied Coconut.
Seating begins at 8:00 am until 2:00 pm. Reservations are USD 55 per adult, plus 20% tax and gratuity. Limited seating is available. Contact Cinder House at 314 881 5759 for reservations.
Click here to view the Mother’s Day Brunch menu.