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Green Egg BBQ Dinner on the Terrace with Jack Arnold & Gerard Craft

September 17 - September 18

$140.00

Gerard Craft & Jack Arnold with the help of KOW Steaks & Big Green Egg present two evenings of terrific barbecue, sides & beer or frozen Caipirinha with a casual dinner & grilling demo on the SkyTerrace at Cinder House. This event has a limited amount of seats and will start at 6:00PM! Reservations for this dinner can ONLY be made via phone or email. Please reach out to 314-881-5759 or email cinderhouse.stlouis@fourseasons.com

Details

Start:
September 17
End:
September 18
Cost:
$140.00