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March 2023
CELEBRATE WOMEN’S HISTORY MONTH WITH A VISIT TO CINDER HOUSE FOR OUR WOMEN CRAFTED SPECIAL MENU
To celebrate Women’s History Month, Four Seasons Hotel St. Louis tapped its strong female-led food and beverage team to create experiences that showcase their own talents and honour those that have influenced them. From a menu shaped by a grandmother’s love of cooking and a Frida Kahlo-inspired dessert to women-made wines and a cocktail that pays tribute to an industry innovator, the Women’s History Month menu features special dining and sipping options featured from March 1 to 31, 2023. Led by Food…
Find out more »April 2023
NOW TAKING RESERVATIONS FOR EASTER BRUNCH WITH SPECIAL HOLIDAY ACTIVITIES
This Easter, Cinder House at Four Seasons Hotel St. Louis offers a lavish buffet brunch featuring seafood and carving stations, a chef preparing made-to-order omelets, and a waffle bar with all the fixings. There will be an egg hunt and other activities for young guests and a special buffet “Kids Korner” with easy favorites to please petite palates ensures a great time for the whole family. Guests can graze on a beautiful seafood presentation featuring Smoked Salmon and bagels with…
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