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March 2022

Come For The View But Stay For The Oysters & Wine!

March 8 - December 30

Every evening starting at 4PM, join us for 1/2 dozen Oysters and 1/2 bottle of sommelier selected wine for $45.

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June 2022

TASTING THURSDAYS ON THE ROOFTOP

June 16 - August 25

This summer, St. Louis’ favourite sunset rooftop, Cinder Bar offers a full line-up of events and exciting offerings to complement its stunning views of the iconic Gateway Arch and majestic Mississippi.  With “Tasting Thursdays,” Cinder Bar, the al fresco hot spot located on the eighth floor of Four Seasons Hotel St. Louis, a lively summer vibe comes to the terrace with DJ music and a revolving selection of spirits to taste and mix. Each Thursday, a different noted spirit brand will be spotlighted…

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October 2022

A Chef For All Seasons

October 6 - October 7

On Thursday, October 6 and Friday, October 7, 2022 - We invite you to join us for a stellar dining experience when Chef Greg Vernick of Vernick Fish at Four Seasons Hotel Philadelphia collaborates with the Cinder House culinary team – James Beard Award-Winning Chef Gerard Craft and Chef de Cuisine Peter Slay.  At Vernick Fish, Greg serves a personal take on his favourite hallmarks of American oyster bar fare and is committed to sourcing the best seafood and preparing…

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