Cinder House Flame One Cinder House Flame Two

Breakfast Favorites

  • BYO OMELETTE, Three Egg Omelette With Choice Of Three Fillings 19
  • 2 EGGS ANY STYLE, Choice of: Bacon, Turkey Bacon, Canadian Bacon, Pork Sausage, Potatoes, Toast 17
  • EGGS BENEDICT BARBACOA, Poached Egg, English Muffin, Hollandaise, Tomato, Braised Beef, Breakfast Potatoes 19
  • AVOCADO TOAST, Focaccia Bread, Spiced Pecans 14
  • SMOKED SALMON PLATTER, Everything Bagel, Red Onion, Caper, Tomato, Cream Cheese 20

Griddled

  • PANCAKES, Local Maple Syrup, With Choice Of Blueberries Or Chocolate Chips 12
  • TRADITIONAL PANCAKES, Local Maple Syrup, Powedered Sugar 10
  • WAFFLE, Local Maple Syrup, Berries, Powdered Sugar 12
  • TRADITIONAL FRENCH TOAST, Local Maple Syrup, Berries, Powdered Sugar 10

Bowls

  • ORGANIC STEEL CUT OATMEAL, Golden Raisin, Brown Sugar 10
  • FEIJÃO TROPEIRO, Black Beans, Smoked Hamhock, Farofa, Egg 12
  • Fruit Plate Or Bowl Of Berries 12
  • GREEK YOGURT PARFAIT, Granola, Fresh Berries, Berry Coulis 12

Sides

  • Bacon, Turkey Bacon, Canadian Bacon, Pork Sausage 6
  • Breakfast Potatoes 4
  • Daily Bagel, Muffin, or Croissant 4
  • Smoked Salmon 8
  • Mixed Fruit 6
  • Mixed Berries 6

Smoothie/Juice

  • Banana, Strawberry, Blueberry, Peanut Butter, Almond Milk 11
  • Double Shot Espresso, Cocoa, Avocado, Peanut Butter 12
  • Acai, Blueberry, Raspberry, Strawberry 11
  • Mango, Banana, Honey, Chia Seed, Yogurt 11

Seasonal Drink Favorites

  • Pumpkin Spice Latte 6
  • Hot Apple Cider 6
  • Hot Cocoa 6
  • Pair any seasonal drink with an Apple Cake for 10

Appetizers

  • LAMB RIBS, Soy, Lime, Mango Honey Glaze 15
  • CHARRED ONION DIP, Scallion, Chive Oil, Potato Chips 10
  • CRISPY CALAMARI, Cashew Chili Relish, Yogurt, Mint 14
  • PIRI CHICKEN WINGS, Coconut Dressing and Chili Glaze 12

Soups & Salads

  • PEI MUSSELS, Fennel, Baby Peppers, Mocqueca Broth 13
  • GREEN CABBAGE & BRUSSELS SPROUT CAESAR, Anchovy Dressing, Dende Farofa 13
  • LITTLE GEM SALAD, Avocado, Country Ham, Shallot, Herbs, Lemon Vinaigrette 12

Sandwiches

  • GRILLED PIRI PIRI CHICKEN SANDWICH, Green Cabbage, Pickled Red Onion, Piri Aioli 14
  • BIG EYE TUNA, rubbed with Tajin, on Focaccia bread, spiced tomato jam and arugula 16
  • CINDER HOUSE BURGER, Chihuahua Cheese, Pickled Onions, Spicy Ketchup 15
  • CHIVITO, Coppa, Ribeye, Bacon, Pickled Tomatillo, Arugula, Egg Yolk Jam 15

Plates

  • PETIT BAVETTE 6 oz., Manioc Polenta, Grilled Spring Onions, Pickled Ramps, Ramp Top Chimichurri 22
  • HEN OF THE WOODS MUSHROOM, “Chorizo” Butter, Pomme Puree 18
  • FEIJOADA, Pork Belly, Ham Hocks, Black Beans, Rice, Kale, Chimichurri 25
  • VEGETABLE RICE BOWL, Grilled Carrots, Snow Peas, Chimichurri, Farofa 22

Sides

  • FRIES, House Fry Sauce 6
  • POMME PUREE, Olive Oil, Thyme 7
  • SEASONAL VEGETABLES 6

Seasonal Drink Favorites

  • Pumpkin Spice Latte 6
  • Hot Apple Cider 6
  • Hot Cocoa 6
  • Pair any seasonal drink with an Apple Cake for 10

Starters

  • LAMB RIBS, Soy, Lime, Mango Honey Glaze 15
  • CHARRED ONION DIP, Scallion, Chive Oil, Potato Chips 10
  • CRISPY CALAMARI, Cashew Chili Relish, Yogurt, Mint 14
  • PIRI CHICKEN WINGS, Coconut Dressing, Celery, Chili Glaze 12
  • FLUKE CRUDO, Kombu Cured Fluke, Pickled Sweet Corn, Coconut Water, Fermented Chili Oil, Bell Pepper, Puffed Hominy 15

Soup & Salad

  • PEI MUSSELS, Fennel, Baby Peppers, Mocqueca Broth 13
  • WOOD ROASTED BUTTERNUT SQUASH SOUP, Coconut Milk, Fermented Squash, Pumpkin Seed Ragout, Mustard Caviar 12
  • GREEN CABBAGE & BRUSSELS SPROUT CAESAR, Anchovy Dressing, Dende Farofa 13
  • LITTLE GEM, Avocado, Country Ham, Shallot, Herbs, Lemon Vinaigrette 12

Plates

  • GRILLED RIBEYE 10 oz., Carrot Mole, Grilled Carrots, Snap Peas, Carne Secca Farofa 35
  • PETITE BAVETTE 6oz., Manioc Polenta, Grilled Spring Onions, Pickled Ramps, Ramp Top Chimichurri 22
  • FILET MIGNON 8oz., Tokyo Turnip, Green Bean, Grilled Mango, Brazil Nut, Fermented Black Bean Jus 37
  • PORK LOIN & LINGUICA SAUSAGE, Sausage, Smoked Potatoes, Leeks, Salsa Verde 23
  • FEIJOADA, Pork Belly, Ham Hocks, Black Beans, Rice, Kale, Chimichurri 25
  • HEN OF THE WOODS MUSHROOM, “Chorizo” Butter, Pomme Puree 18
  • BIG EYE TUNA, Savory Granola and Fire Roasted Fennel, Aji Verde Sauce 33
  • VEGETABLE RICE BOWL, Grilled Carrots, Snow Peas, Chimichurri, Farofa 22
  • ORANGE PIRI CHICKEN, Coconut Pea Sauce, Wood Roasted Watermelon Radish, Peas 28

Sides

  • FRIES, House Fry Sauce 6
  • POMME PUREE, Olive Oil, Thyme 7
  • SEASONAL VEGETABLES 6
  • BLACK BEANS & RICE 8

Desserts

  • TRADITIONAL FLAN, Caramel, Maldon Salt 9
  • CACHACA CAKE, Guava Passion Curd, Pineapple, Coconut Lime Sorbet 9
  • CHOCOTORTA, House-made Chocolinas, Dulce de leche, Espresso Caramel 9
  • ICE CREAM, Choice of Chocolate, Vanilla, Seasonal Sorbet (Per Scoop) 3

Breakfast

  • PANCAKES 6
  • FRENCH TOAST 6
  • ONE EGG + Choice of Meat and Toast 8
  • CEREAL with Mixed Berries 7
  • MINI WAFFLES with Mixed Berries 8
  • FRESH BERRY BOWL or Fruit Plate 5

Lunch & Dinner *Includes side of fruit, fries, or vegetables.

  • PEANUT BUTTER AND JELLY SANDWICH 8
  • GRILLED CHEESE SANDWICH 8
  • ALL BEEF HOT DOG 8
  • CHICKEN TENDERS 12
  • CHICKEN NOODLE SOUP 6

Happy Hour, Sunday - Thursday 4:00 PM - 6:30 PM

  • The Cinder House Burger With A Draft Beer Or Caipirinha, 15
  • The Grilled Piri Piri Chicken Sandwich With A Draft Beer Or Caipirinha, 15

Cocktail Menu

  • CHARRED LIME CAIPIRINHA, Barrel Aged Cachaca Rum, Lime, Demerara Sugar 12
  • HIBISCUS CAIPIROSKA, Hibiscus Infused Vodka, Pineapple, Lime, Jamaica Bitters, 12
  • LA BRANCA, Fernet Branca, Milagro Anejo Tequila, Lime, Ginger, Sugar, 12
  • MATE MULE, Yerba Mate Infused Vodka, Lime, Guarana Soda, 12
  • HOUSE SANGRIA, White or Red. With Cointreau and Fresh Juices, 12
  • RABO DE GALO, Barrel Aged Cachaca, Cynar, Sweet Vermouth 14

Beer

  • Local Draft Micro Brews Beer (Urban Chestnut - Zwickel , Civil Life - American Brown, 4Hands - Divided Sky IPA) 6
  • Well known Draft Beer - Stella Artois 6
  • Bottle Beer (Bud, Bud Light, Bud Select, Blue Moon, Coors Light, Corona, Stella Artois, Schlafly Pale Ale, Michelob Ultra, Fat Tire, Heineken, City Wide Pale Ale, Xingu) 6

Dessert

  • TRADITIONAL FLAN, Caramel, Maldon Salt 9
  • CACHACA CAKE, Guava Passion Curd, Pineapple, Coconut Lime Sorbet 9
  • ICE CREAM, Choice of Chocolate, Vanilla, Seasonal Sorbet (Per Scoop) 3
  • CHOCOTORTA, House-made Chocolinas, Dulce de leche, Espresso Caramel 9

DESSERT Wines

  • SAUTERNES 1997 château suduiraut - bordeaux 25
  • GEWURZTRAMINER 2017 albert mann VT - alsace 19
  • MADEIRA rare wine co. sercial/verdelho/boal - portugal 19
  • MADEIRA 1988 d’oliveiras terrantez - portugal 30
  • PORT taylor’s 40yr tawny - portugal 40

Bubbles - By The Glass

  • PROSECCO jeio - veneto gl.14 btl.52
  • PROSECCO zardetto - veneto gl.15 btl.56
  • CHAMPAGNE moet & chandon - brut gl.20 btl.75
  • SPARKING ROSE reginato - mendoza gl.19 btl.50
  • ROSE CHAMPAGNE veuve cliquot gl.30 btl.120

CHAMPAGNE & SPARKLING - By The Bottle

  • LUCIEN ALBRECHT brut — 55 (rose)
  • LOUIS ROEDERER brut — 70
  • TAITTINGER brut — 75
  • PERRIER JOUET brut — 75
  • LAURENT PERRIER brut — 75
  • POMMERY brut — 75
  • VEUVE CLICQUOT brut — 120
  • CHARLES HEIDSEICK brut — 120
  • BILLECART - SALMON brut — 130
  • MARC HEBRART brut — 130 (rose)
  • DOM PERIGNON brut 2010 — 190
  • LOUIS ROEDERER “CRISTAL” brut 2012 — 375

White - By the Glass

  • CHARDONNAY iconoclast - sonoma gl.18 btl.68
  • CHARDONNAY louis latour - 1er cru gl.21 btl.70
  • CHARDONNAY sanford - st. rita hills gl.21 btl.70
  • SAUVIGNON BLANC st supery - napa gl.13 btl.50
  • SAUVIGNON BLANC laporte - sancerre gl.19 btl.68
  • PINOT GRIGIO jermann - friuli gl.17 btl.52
  • MOSCATO La morosa blengio - piedmont gl.13 btl.44
  • RIESLING shlink haus, off-dry - nahe gl.12 btl.44

White - By the Bottle

  • KUMEU VILLAGE chardonnay - kumeu 2017 — 40
  • MONTES ALPHA chardonnay - casablanca 2015 — 50
  • PAUL HOBBS chardonnay - russian river valley 2017 — 78
  • HUDSON chardonnay - napa valley 2017 — 110
  • WAYFARER chardonnay - fort ross seaview 2017 — 120
  • E.Q. sauv blanc - casablanca 2017 — 44
  • KINGSTON FAMILY sauv blanc - Casablanca 2017 — 50
  • *SANTA JULIA torrontes - mendoza 2019 — 30
  • VINA FALERNIA pedro ximenez - valle de elqui 2015 — 30
  • JOH. JOS PRUM riesling - mosel kabinett 2018 — 65
  • DOMAINE HUET chenin blanc - vouvray sec 2018 — 80

Red - By The Glass

  • MERLOT duckhorn - napa gl.20 btl.70
  • CABERNET smith & hook - central coast gl.13 btl.50
  • CABERNET ferarri carano - sonoma gl.19 btl.74
  • CABERNET iconoclast - stag’s leap gl.20 btl.80
  • CABERNET le pich - napa gl.28 btl.112
  • PINOT NOIR santa barbara winery gl.13 btl.50
  • PINOT NOIR siduri - willamette valley gl.17 btl.60
  • *MALBEC puramun - mendoza gl.17 btl.60

Red - By The Bottle

  • *CASA SILVA cabernet - colchagua 2016 — 40
  • *FELINO BY PAUL HOBBS cabernet - mendoza 2017 — 40
  • WORLD’S END —cabernet, Reserve —Napa valley—100
  • JORDAN cabernet - alexander valley 2015 — 125
  • CAYMUS cabernet - rutherford 2017 — 160
  • NICKEL & NICKEL cabernet - yontville 2016 — 180
  • PATZ & HALL pinot noir - sonoma coast 2016 — 80
  • HADEN FIG pinot noir - willamette valley 2017 — 80
  • FOXEN pinot noir - santa maria valley 2016 — 90
  • CLARICE pinot noir - santa lucia highlands 2017 — 140
  • *GARZON cabernet franc - uruguay 2017 — 30
  • *SAN PEDRO DE YACOCHUYA malbec - salta 2014 — 60
  • *YACOCHUYA malbec - salta 2010 — 120
  • VINA SASTRE tempranillo - ribera del duero 2018 — 60
  • C.V.N.E. tempranillo gran reserva - rioja 2012 — 80
  • RAFANELLI zinfandel - dry creek 2016 — 85
  • PRODUTTORI nebbiolo - barbaresco 2016 — 90
  • *EL GORU red blend, syrah, petit verdot — spain — 30
  • P.S. GARCIA carignan/grenche/syrah - itata valley 2017 — 40
  • *LUCA malbec/cab/cab franc - mendoza 2015 — 80
  • DOMINUS bordeaux blend – yountville 2015 — 325